Making Accordion Potatoes is an enjoyable and straightforward process. Follow these simple steps:

1. Preheat the Oven: Preheat your oven to 425°F (220°C) and prepare a baking sheet with parchment paper.

2. Prepare the Potatoes: Scrub the potatoes under cold water and pat them dry. Then, trim the ends slightly to create a stable base.

3. Slice the Potatoes: Using a sharp knife, make thin cuts in the potatoes about 1/8 inch apart, being careful not to cut all the way through. You can place wooden chopsticks along each side of the potato to prevent cutting too deeply.

4. Season the Potatoes: Pour the olive oil over the potatoes, ensuring they finish glistening. Sprinkle one teaspoon of sea salt, garlic powder, paprika, and black pepper evenly over each potato. Make sure to get the seasoning between the slices!

5. Bake the Potatoes: Place the potatoes on the prepared baking sheet and bake for 40-45 minutes, or until crispy and golden brown.

6. Add Cheese and Bacon: During the last 10 minutes of baking, sprinkle the shredded cheese and bacon bits on top of the potatoes. Allow them to melt and become bubbly.

7. Garnish: After removing the potatoes from the oven, let them cool for a few minutes. Then, sprinkle with fresh parsley for a touch of color and freshness.

8. Serve: Carefully transfer your Accordion Potatoes to a serving platter while still warm.

These steps will guide you through creating incredible Accordion Potatoes that are sure to delight!