To create the delicious Air Fryer White Asparagus, follow these simple steps:

1. Preheat Air Fryer: Begin by preheating your air fryer to 400°F (200°C).
2. Prepare Asparagus: Trim the tough ends off the white asparagus spears, ensuring they are uniform in size for even cooking.
3. Season: In a large bowl, combine the asparagus spears with olive oil, garlic powder, salt, and black pepper. Toss to coat evenly. If using lemon zest, add it in at this stage.
4. Arrange in Air Fryer: Place the seasoned asparagus in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking.
5. Cook: Air fry the asparagus for 10-15 minutes, shaking the basket halfway through to promote even cooking. This will allow the spears to become crispy and tender.
6. Check for Doneness: Test for tenderness by piercing the thickest part of the asparagus with a fork. Adjust cooking time as needed based on thickness.
7. Serve: Once cooked, carefully remove the asparagus from the air fryer and transfer it to a serving platter. Garnish with fresh parsley, if desired.

By following these steps, you’ll whip up a fantastic dish of Air Fryer White Asparagus that will wow your guests or family in no time.