Creating Apple Cinnamon Oatmeal Porridge is straightforward if you follow these simple steps:

1. Combine Ingredients: In a medium saucepan, combine the rolled oats, water or milk, diced apple, cinnamon, and a pinch of salt.
2. Bring to a Boil: Place the saucepan over medium-high heat and bring the mixture to a gentle boil, stirring occasionally.
3. Reduce Heat: Once boiling, reduce the heat to low and let it simmer for about 10-15 minutes, or until the oats are cooked and the mixture has thickened.
4. Add Sweetness: Stir in the brown sugar or maple syrup if you prefer a sweeter porridge.
5. Incorporate Butter: If desired, mix in butter or coconut oil for added creaminess and flavor.
6. Serve: Spoon the porridge into bowls and top with your choice of chopped nuts, seeds, raisins, or dried cranberries for added texture and sweetness.

These steps will guide you in creating this incredible breakfast effortlessly.