Creating delicious Bacon-Wrapped Dates is simple when you follow these easy steps:

1. Preheat Your Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare the Dates: If not already pitted, make a small slit in each date and remove the pit carefully.
3. Wrap with Bacon: Take a half slice of bacon and wrap it around each date, securing it with a toothpick if necessary.
4. Season: Sprinkle smoked paprika over the wrapped dates for added flavor, if desired.
5. Arrange on Baking Sheet: Place the bacon-wrapped dates on the prepared baking sheet, leaving some space between each one.
6. Drizzle with Olive Oil: Lightly drizzle olive oil over the dates to help the bacon crisp up.
7. Bake: Bake in the preheated oven for 20-25 minutes or until the bacon is crispy and golden brown.
8. Turn Halfway: For even cooking, turn the dates halfway through the baking time.
9. Remove from Oven: Once cooked, remove the dates from the oven and let them cool slightly.
10. Garnish: If desired, garnish with fresh herbs before serving.

These steps will guide you in creating these incredible Bacon-Wrapped Dates that are sure to be a hit!