Creating the perfect Banana Nut Oatmeal is easy if you follow these simple steps:

1. Boil Liquid: In a medium saucepan, bring water or milk to a boil.
2. Add Oats: Stir in the rolled oats and a pinch of salt. Reduce heat to medium-low.
3. Cook Oats: Let the oats simmer for about 5 minutes, stirring occasionally until creamy.
4. Incorporate Bananas: Once the oats absorb the liquid, add the mashed bananas and mix well.
5. Add Sweetener and Cinnamon: If desired, stir in honey or maple syrup and cinnamon for added flavor.
6. Mix in Nuts: Fold in the chopped nuts, ensuring they are distributed throughout the oatmeal.
7. Adjust Consistency: If the oatmeal is too thick, add a touch more water or milk to reach your preferred consistency.
8. Serve: Pour the oatmeal into bowls and top with additional banana slices and nuts.

These steps provide everything you need to make an incredible bowl of Banana Nut Oatmeal.