Creating delicious beef burgers is straightforward. Follow these easy steps to prepare your own at home:

1. Prepare Ingredients: Gather all your ingredients to streamline the cooking process.
2. Mix Beef Seasoning: In a bowl, combine the ground beef with garlic powder, onion powder, salt, black pepper, and smoked paprika. Mix gently to avoid overworking the meat.
3. Form Patties: Divide the beef mixture into four equal portions. Shape each portion into a patty, making a slight indent in the center to prevent puffing while cooking.
4. Preheat Grill or Pan: Heat your grill or skillet over medium-high heat, ensuring it’s properly preheated before cooking.
5. Cook the Patties: Place the patties on the grill or pan. Cook for 5-6 minutes per side for medium doneness. Add cheese slices during the last minute of cooking if desired.
6. Toast Buns: While the patties are cooking, lightly toast the buns on the grill or in a toaster for added texture.
7. Assemble the Burger: Once the patties are cooked, place them on the toasted buns. Add your choice of toppings, such as lettuce, tomato, pickles, ketchup, and mustard.
8. Serve Immediately: Enjoy your beef burgers fresh off the grill for the best flavor and texture.

These steps ensure delicious and juicy beef burgers every time.