Ingredients
– 2 cups cooked and shredded chicken breast
– 6 slices of bacon, cooked and crumbled
– 2 cups romaine lettuce, chopped
– 1 cup cherry tomatoes, halved
– 1/2 cup mayonnaise
– 1 tablespoon Dijon mustard
– 1 tablespoon lemon juice
– Salt and pepper to taste
– Optional: 1/4 cup green onions, chopped
– Optional: 1/4 cup shredded cheddar cheese
Instructions
Creating this incredible BLT Chicken Salad is simple when you follow these easy steps:
1. Cook the Chicken: If you haven’t already, cook the chicken breast until fully cooked. Let it cool, then shred or chop it into bite-sized pieces.
2. Cook the Bacon: In a skillet, cook the bacon until crispy. Remove from the pan and let it drain on paper towels before crumbling.
3. Prepare the Dressing: In a large bowl, mix together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper. Adjust seasoning to your taste.
4. Combine Ingredients: Add the shredded chicken, crumbled bacon, chopped lettuce, and halved cherry tomatoes to the bowl with the dressing.
5. Mix Gently: Stir everything together until the ingredients are well coated in the dressing. Be careful not to break up the lettuce too much.
6. Add Optional Ingredients: If using, fold in the chopped green onions and shredded cheddar cheese for extra flavor.
7. Chill (Optional): You can serve the salad immediately or refrigerate it for 30 minutes to let the flavors meld together.
8. Serve: Transfer the salad to a serving bowl or individual plates.
These straightforward steps will guide you in creating a delicious BLT Chicken Salad that is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 10-15 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 20g
- Protein: 30g