Creating this delicious Chicken Alfredo Gnocchi Bake can be straightforward. Just follow these easy steps:

1. Preheat your oven: Set it to 350°F (175°C) to prepare for baking.
2. Cook the gnocchi: In a large pot of salted water, boil the gnocchi according to the package instructions. Drain and set aside.
3. Mix the chicken and sauce: In a large mixing bowl, combine the shredded chicken and Alfredo sauce. Season with garlic powder, Italian seasoning, salt, and pepper. Mix well.
4. Combine gnocchi and chicken mixture: Gently fold the cooked gnocchi into the chicken and sauce mixture until everything is well coated.
5. Transfer to a baking dish: Pour the mixture into a greased 9×13-inch baking dish, spreading it out evenly.
6. Add cheese: Top the mixture with shredded mozzarella and grated Parmesan cheese, ensuring even coverage.
7. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
8. Garnish: Once baked, remove from the oven and let it cool for a few minutes. Sprinkle with chopped parsley before serving.

These steps will guide you to create a flavorful and satisfying Chicken Alfredo Gnocchi Bake that everyone will love.