Chicken Cheese Steak Sandwiches: An Incredible Ultimate Recipe You Need to Try

Chicken Cheese Steak Sandwiches are a delicious twist on the classic Philly cheesesteak. This delightful sandwich is a perfect fusion of tender chicken, melted cheese, and savory toppings. The combination creates an amazing flavor profile that will leave your taste buds craving more. Whether you’re hosting a game day gathering, preparing a family meal, or simply looking for a satisfying lunch option, this recipe is sure to impress.
Imagine biting into a warm, crusty roll filled with juicy chicken, oozing cheese, and vibrant vegetables. Each bite is a celebration of flavor and texture. If you love cheesesteaks but want to switch things up, these Chicken Cheese Steak Sandwiches are the answer. In this guide, you’ll discover why this recipe is so beloved, how to prepare it, and tips on serving it perfectly.
The beauty of Chicken Cheese Steak Sandwiches lies in their versatility. You can customize them with your favorite toppings and sauces, making them appealing to everyone. The recipe is straightforward, allowing even novice cooks to create a delicious meal. Let’s dive into what makes these sandwiches a must-try dish for everyone!

Why You’ll Love This Recipe

There are countless reasons why Chicken Cheese Steak Sandwiches should be on your dinner table. Here are just a few:
1. Quick and Easy: This recipe can be prepared in under 30 minutes, making it perfect for busy weeknights.
2. Customizable: You can add or omit ingredients to cater to different tastes and dietary preferences.
3. Flavorful: The combination of spices, cheese, and sautéed vegetables creates an incredible depth of flavor.
4. Kid-Friendly: Children love the cheesy goodness and can easily eat these sandwiches with their hands.
5. Perfect for Meal Prep: These sandwiches are great for meal prep. You can make a large batch and enjoy them throughout the week.
6. Great for Leftovers: If you have any leftovers, they can be easily reheated without losing flavor or texture.
With these reasons in mind, you’ll see why Chicken Cheese Steak Sandwiches are quickly becoming a favorite for many families. Each bite is not just satisfying but also an explosion of taste that brings everyone back for seconds!

Preparation and Cooking Time

The total time to prepare Chicken Cheese Steak Sandwiches is approximately 30 minutes. Here’s a quick breakdown of the time needed:
– Preparation Time: 10 minutes
– Cooking Time: 20 minutes
These times may vary slightly based on your cooking experience and kitchen equipment, but this framework should provide a good estimate for your meal planning.

Ingredients

– 1 pound boneless, skinless chicken breasts, thinly sliced
– 1 tablespoon olive oil
– 1 medium onion, thinly sliced
– 1 bell pepper (red, green, or yellow), thinly sliced
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 teaspoon paprika
– 1 teaspoon Italian seasoning
– 4 slices provolone cheese (or cheese of your choice)
– 4 hoagie rolls or sub sandwich buns
– Optional toppings: sliced jalapeños, mayonnaise, or hot sauce

Step-by-Step Instructions

Creating Chicken Cheese Steak Sandwiches is simple if you follow these steps:
1. Prepare the Chicken: Thinly slice the chicken breasts into strips.
2. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
3. Cook the Chicken: Add the sliced chicken to the skillet and season with salt, pepper, paprika, and Italian seasoning. Cook for about 5-7 minutes, stirring occasionally, until the chicken is cooked through.
4. Add Vegetables: Add the sliced onion, bell pepper, and minced garlic to the skillet. Sauté for an additional 5-7 minutes until the vegetables are softened.
5. Melt the Cheese: Lower the heat and place a slice of provolone cheese on top of the chicken and vegetables. Cover the skillet with a lid and let it sit for 2-3 minutes until the cheese melts.
6. Prepare the Rolls: While the cheese is melting, cut the hoagie rolls in half and lightly toast them if desired.
7. Assemble the Sandwiches: Once the cheese has melted, use a spatula to scoop the chicken and vegetable mixture into each hoagie roll.
8. Add Optional Toppings: If desired, add sliced jalapeños, mayonnaise, or hot sauce for an extra kick.
9. Serve: Enjoy your delicious Chicken Cheese Steak Sandwiches warm!

How to Serve

Serving Chicken Cheese Steak Sandwiches can enhance the overall dining experience. Consider the following tips:
1. Presentation: Serve the sandwiches on a platter or individual plates for a beautiful presentation. Consider garnishing with fresh parsley for a pop of color.
2. Accompaniments: Pair with crispy fries, sweet potato fries, or a fresh garden salad to complement the meal.
3. Dipping Sauces: Offer a selection of dipping sauces like ranch, marinara, or spicy mustard to elevate the flavor.
4. Serving Size: Cut the sandwiches in half for easier handling and to encourage sharing among guests.
5. Beverage Pairing: These sandwiches pair well with iced tea, soda, or a light beer, making them perfect for casual gatherings.
By focusing on how you serve the Chicken Cheese Steak Sandwiches, you can make the meal feel special and enjoyable for everyone involved!

Additional Tips

– Use Fresh Ingredients: Fresh vegetables and high-quality chicken will enhance the flavor of your Chicken Cheese Steak Sandwiches.
– Experiment with Cheese: While provolone is a classic choice, try using mozzarella or pepper jack for a different flavor experience.
– Sauté the Vegetables Longer: If you prefer softer veggies, sauté them a bit longer before adding the chicken. This will create a more tender bite.
– Add a Touch of Sweetness: A splash of balsamic vinegar or a pinch of sugar can balance the savory flavors of the dish.
– Toast the Rolls: Lightly toasting the hoagie rolls adds a delightful crunch and prevents them from becoming soggy.

Recipe Variation

Here are some exciting variations to try with your Chicken Cheese Steak Sandwiches:
1. Buffalo Chicken Cheese Steak: Add buffalo sauce to the chicken while cooking for a spicy kick.
2. Mushroom and Swiss: Incorporate sautéed mushrooms and swap provolone for Swiss cheese for a hearty alternative.
3. BBQ Chicken Option: Replace the spices with BBQ sauce for a sweet and tangy flavor profile.
4. Mediterranean Twist: Add feta cheese, olives, and spinach for a Mediterranean-inspired version.
5. Veggie-Only Option: For a vegetarian twist, omit the chicken and add more vegetables like zucchini and eggplant.

Freezing and Storage

– Storage: Store leftover Chicken Cheese Steak Sandwiches in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on a skillet.
– Freezing: You can freeze the chicken and vegetable mixture for up to 3 months. Just make sure it’s in a well-sealed container. When ready to eat, thaw and reheat before serving.

Special Equipment

To prepare Chicken Cheese Steak Sandwiches effectively, you will need the following equipment:
– Large skillet or frying pan
– Sharp knife for slicing chicken and vegetables
– Cutting board
– Spatula for serving
– Tongs for flipping the chicken
– Optional: A lid for the skillet to help melt the cheese

Frequently Asked Questions

Can I use frozen chicken?
Yes, you can use frozen chicken. Just ensure it’s fully thawed before slicing and cooking.
What type of cheese is best?
Provolone is traditional, but feel free to experiment with cheddar, mozzarella, or gouda for different flavors.
Can I make this in advance?
You can prepare the chicken and veggie mixture ahead of time and assemble the sandwiches just before serving.
Is this recipe gluten-free?
To make it gluten-free, use gluten-free hoagie rolls and check the ingredients in any sauces used.
Can I add other vegetables?
Absolutely! Feel free to add spinach, zucchini, or any other vegetables you enjoy.

Conclusion

Chicken Cheese Steak Sandwiches are a versatile and delicious option that can easily become a family favorite. With their quick preparation and customizable nature, they provide a satisfying meal for any occasion. Whether you stick to the classic recipe or experiment with variations, these sandwiches are sure to please everyone at the table. So grab your ingredients, follow the steps, and enjoy a delightful culinary experience!

Print