Making Chili Cheese Pizza is straightforward and enjoyable when you follow these clear steps:

1. Preheat Your Oven: Set your oven to 450°F (230°C) to ensure a crispy crust.
2. Prepare the Pizza Crust: Roll out the pre-made pizza crust on a floured surface. Transfer it to a baking sheet or pizza stone.
3. Spread the Chili: Evenly spread the chili over the pizza crust, leaving a small margin around the edges for the crust.
4. Add Onions: Sprinkle the diced onions over the chili, distributing them evenly.
5. Top with Cheese: Generously cover the chili and onions with shredded cheddar cheese.
6. Add Jalapeños: If desired, place the sliced jalapeños on top of the cheese for an extra kick.
7. Drizzle with Olive Oil: Lightly drizzle olive oil over the top for added flavor and crispiness.
8. Bake: Place the pizza in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly.
9. Cool and Slice: After baking, remove the pizza from the oven and allow it to cool for a few minutes before slicing.
10. Garnish: Sprinkle fresh cilantro on top before serving for added color and flavor.

These steps will guide you in creating this incredible pizza effortlessly.