Creating a Chocolate Dump Cake is as simple as 1-2-3! Follow these straightforward steps for a delightful baking experience:

1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish with cooking spray or butter.
3. In a large bowl, combine the chocolate cake mix, chocolate pudding mix, eggs, milk, and vegetable oil.
4. Mix until well combined and smooth.
5. Fold in the chocolate chips for an extra chocolatey goodness.
6. Pour the batter into the prepared baking dish, spreading evenly.
7. Carefully pour hot water over the top of the batter. Do not stir.
8. Bake in the preheated oven for 30-35 minutes, or until the top is set and the edges begin to pull away.
9. Remove from the oven and let it cool for 10-15 minutes before serving.

Following these steps will ensure you create a delicious Chocolate Dump Cake that will delight everyone at your table!