Ingredients
– 2 cups plain or flavored yogurt (Greek or regular)
– 1 cup dark chocolate chips
– ½ cup creamy peanut butter
– 2 tablespoons coconut oil
– 1 tablespoon honey or maple syrup (optional, for sweetness)
– Pinch of sea salt (optional, to enhance flavor)
Instructions
Creating Chocolate Peanut Butter Magic Shell Yogurt is simple. Just follow these easy steps:
1. Prepare the Yogurt: Scoop the yogurt into serving bowls or cups and set aside.
2. Melt the Chocolate Mixture: In a microwave-safe bowl, combine dark chocolate chips, peanut butter, and coconut oil.
3. Heat: Microwave the mixture in 30-second intervals, stirring in between, until fully melted and smooth.
4. Sweeten: If desired, stir in honey or maple syrup for added sweetness, along with a pinch of sea salt.
5. Pour the Magic Shell: Drizzle the warm chocolate peanut butter mixture over the yogurt in each bowl.
6. Chill: Allow the bowls to sit for about 10 minutes to let the shell harden.
7. Enjoy: Dig in with a spoon and enjoy the delightful crunch of the shell against the smooth yogurt!
These steps will guide you in creating this incredible dessert effortlessly.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 4
- Calories: 290 kcal
- Fat: 18g
- Protein: 8g