Creating Chocolate Peanut Butter Overnight Oats is easy! Follow these simple steps for a delicious breakfast:

1. Combine Dry Ingredients: In a medium bowl, mix the rolled oats, cocoa powder, and salt until well combined.
2. Mix Wet Ingredients: In another bowl, whisk together the milk, peanut butter, maple syrup (or honey), and vanilla extract until smooth.
3. Combine Mixtures: Pour the wet mixture over the dry ingredients. Stir until everything is well combined.
4. Divide into Jars: Spoon the mixture into two or more jars, leaving some space at the top for toppings.
5. Chill: Cover the jars with lids and refrigerate for at least 4 hours, or overnight for the best results.
6. Add Toppings: Before serving, add your favorite toppings like sliced bananas, chocolate chips, or nuts.
7. Enjoy: Grab a spoon and dig into your delightful overnight oats!

With these straightforward steps, you can have a nutritious and delicious breakfast ready to go!