Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chopped Chicken Bacon Ranch Sandwich: An Amazing Ultimate Recipe


  • Author: Olivia
  • Total Time: 35 minutes

Ingredients

– 2 cups cooked chicken, chopped
– 4 strips of bacon, cooked and crumbled
– ½ cup ranch dressing
– 1 cup shredded lettuce
– 1 medium tomato, diced
– 4 slices of bread (your choice: sandwich, ciabatta, or whole grain)
– ½ cup shredded cheese (cheddar or your favorite)
– Salt and pepper to taste


Instructions

Creating the Chopped Chicken Bacon Ranch Sandwich is simple and straightforward. Just follow these steps:

1. Cook the Bacon: In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and crumble once cooled.
2. Combine Chicken and Dressing: In a large bowl, mix the chopped chicken with ranch dressing. Stir until the chicken is well coated.
3. Add Bacon: Fold the crumbled bacon into the chicken mixture. Season with salt and pepper to taste.
4. Prepare the Bread: If desired, lightly toast the bread slices for added texture.
5. Assemble the Sandwich: On one slice of bread, layer some shredded lettuce, followed by the chicken and bacon mixture. Add diced tomato and cheese on top.
6. Top and Serve: Place another slice of bread on top to complete the sandwich. Cut in half and serve immediately.

Each step brings you closer to enjoying this delicious creation. The combination of textures and flavors makes it a satisfying meal!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4 sandwiches
  • Calories: 550 kcal
  • Fat: 25g
  • Protein: 35g