Creating the Cottage Cheese Crepe Filling is simple. Just follow these easy steps:

1. Gather Your Ingredients: Make sure you have all the ingredients ready.
2. Mix Cottage Cheese: In a medium bowl, add the cottage cheese.
3. Add Sweetener: Stir in the honey or maple syrup until fully combined.
4. Incorporate Flavor: Add the vanilla extract and salt to the mixture.
5. Blend (Optional): For a smoother texture, blend the mixture in a food processor until creamy.
6. Taste and Adjust: Sample the filling and adjust sweetness if desired.
7. Set Aside: Let the mixture sit for a few minutes to allow flavors to meld.

Your Cottage Cheese Crepe Filling is now ready to be used! It’s that easy!