Follow these simple steps to create your Cowboy BBQ Bacon Cheddar Chicken:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Chicken: Pat the chicken breasts dry and season both sides with garlic powder, onion powder, smoked paprika, salt, and pepper.
3. Cook the Bacon: In a skillet over medium heat, cook the bacon until crispy. Once done, remove from the skillet and let it drain on paper towels. Chop the bacon into small pieces.
4. Sear the Chicken: In the same skillet, add olive oil. Sear the chicken breasts for about 3-4 minutes on each side until golden brown.
5. Add BBQ Sauce: Once the chicken is browned, brush a generous amount of barbecue sauce on top of each piece.
6. Top with Bacon and Cheese: Sprinkle the chopped bacon pieces over the chicken, followed by the shredded cheddar cheese.
7. Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
8. Garnish: Remove from the oven and let it rest for a few minutes. Garnish with fresh parsley if desired before serving.

With these straightforward steps, you’ll have a delicious and impressive meal ready to enjoy in no time!