Creating Fried Pickle Dip is straightforward if you follow these simple steps:

1. Prepare Ingredients: Gather all your ingredients on a clean countertop.
2. Mix Cream Cheese and Sour Cream: In a mixing bowl, combine the softened cream cheese and sour cream. Blend until smooth and creamy.
3. Add Cheddar Cheese: Stir in the shredded cheddar cheese until well incorporated.
4. Incorporate Fried Pickles: Gently fold in the diced fried pickles, ensuring they are evenly distributed throughout the mixture.
5. Season: Add the diced green onions, dill pickle juice, garlic powder, onion powder, salt, and pepper. Mix well to combine all flavors.
6. Chill: Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to allow flavors to meld.
7. Serve: Remove from the refrigerator and give it a gentle stir before serving.

By following these steps, you’ll create a delicious Fried Pickle Dip that’s sure to impress!