Ingredients
– 8 slices of bread (your choice, but sourdough or ciabatta works wonderfully)
– 4 tablespoons unsalted butter, softened
– 4 cloves garlic, minced
– 2 cups shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1 teaspoon dried parsley (optional)
– Salt and pepper to taste
Instructions
Making Garlic Bread Grilled Cheese is straightforward if you follow these simple steps:
1. Prep the Garlic Butter: In a small bowl, mix the softened butter, minced garlic, dried parsley, salt, and pepper until well combined.
2. Prepare the Bread: Spread the garlic butter mixture generously on one side of each slice of bread.
3. Assemble the Sandwich: Lay half of the slices butter-side down on a clean surface. Top each slice with a mix of mozzarella and cheddar cheese. Place the remaining bread slices on top, butter-side up.
4. Heat the Pan: Preheat a skillet over medium heat. Once hot, place the assembled sandwiches in the skillet.
5. Cook the Sandwiches: Grill the sandwiches for about 3-4 minutes on each side, or until golden brown and the cheese melts.
6. Check for Doneness: Press down slightly with a spatula to ensure even cooking. If needed, lower the heat to allow the cheese to melt without burning the bread.
7. Serve Warm: Once cooked, remove the sandwiches from the skillet and let them cool for a minute before slicing.
These simple steps will guide you in creating the most incredible Garlic Bread Grilled Cheese that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10-15 minutes
Nutrition
- Serving Size: 4 sandwiches
- Calories: 550 kcal
- Fat: 35g
- Protein: 25g