Creating Garlic Parmesan Wings is simple when you follow these easy steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and lightly coat it with cooking spray.
2. Prepare the Wings: Pat the chicken wings dry with paper towels to ensure they become crispy when baked. Place them in a large bowl.
3. Mix the Sauce: In a small bowl, combine the melted butter, minced garlic, salt, pepper, and Italian seasoning. Stir until well mixed.
4. Coat the Wings: Pour the garlic butter mixture over the chicken wings. Toss well to ensure each wing is thoroughly coated.
5. Bake the Wings: Arrange the coated wings in a single layer on the prepared baking sheet. Bake in the preheated oven for 30-35 minutes, flipping halfway through, until the wings are crispy and golden brown.
6. Add Parmesan: Remove the wings from the oven and immediately sprinkle the grated Parmesan cheese over the hot wings. Toss gently to coat.
7. Final Bake: Return the wings to the oven for an additional 5 minutes to allow the cheese to melt and become slightly golden.
8. Garnish: Once done, remove from the oven and let them rest for a few minutes. Garnish with chopped fresh parsley if desired.

By following these steps, you’ll create a batch of Garlic Parmesan Wings that are as delicious as they are impressive!