Creating Garlic Steak Bites and Potatoes is straightforward if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Potatoes: In a large bowl, toss the halved baby potatoes with 1 tablespoon of olive oil, salt, and pepper. Spread them out on a baking sheet in a single layer.
3. Roast the Potatoes: Place the baking sheet in the preheated oven and roast for 20 minutes, or until golden and tender.
4. Cook the Steak: While the potatoes are roasting, heat the remaining tablespoon of olive oil in a skillet over medium-high heat. Add the steak bites and season them with salt, pepper, rosemary, and thyme. Sear the steak for about 3-4 minutes, or until browned on all sides.
5. Add Garlic: Add the minced garlic to the skillet with the steak. Cook for an additional 1-2 minutes, stirring frequently to prevent the garlic from burning.
6. Combine: Once the potatoes are done roasting, remove them from the oven and add them to the skillet with the steak. Toss everything together to combine.
7. Serve: Remove from heat and transfer to a serving dish. Garnish with fresh parsley if desired.

These steps will guide you in creating this incredible dish effortlessly.