Creating your own Ghost Toast is a straightforward process. Follow these simple steps to make this charming dish:

1. Toast the Bread: Begin by toasting the slices of bread to your desired level of crispness.
2. Prepare the Spread: In a small bowl, mix the peanut butter with honey if using, to create a sweet spread.
3. Spread the Peanut Butter: Once the toast is ready, generously spread the peanut butter mixture on each slice.
4. Add Slices of Banana: Place banana slices on top of the spread; these will create the ghost’s body.
5. Make Ghostly Faces: Using whipped cream, dollop small ghost shapes over the banana slices.
6. Attach the Chocolate Chips: Press mini chocolate chips into the whipped cream to form eyes. Alternatively, use edible eyes or raisins for a different look.
7. Decorate: Feel free to add more whipped cream to enhance the ghostly effects.
8. Serve Immediately: Enjoy your Ghost Toast fresh for the best texture and flavor.

Each toast will come bursting with flair, and the best part is the collective joy created while preparing them!