Follow these simple steps to bring your Graveyard Pudding Cups to life:

1. Make the Pudding: Prepare the chocolate pudding according to the package directions. If making homemade pudding, allow it to cool slightly before assembling.
2. Chill the Pudding: Place the pudding in the refrigerator for about 30 minutes to help it set.
3. Crush the Cookies: While the pudding is chilling, crush the chocolate sandwich cookies in a resealable bag until they resemble dirt.
4. Set Up Cups: Gather clear cups or small glasses to showcase the layers of your pudding cups.
5. Layer the Pudding: Spoon the chocolate pudding into each cup, filling them about halfway.
6. Add Whipped Cream: Top the pudding with a generous layer of whipped cream.
7. Add Cookie Crumble: Sprinkle a layer of crushed cookies over the whipped cream to create the “dirt” effect.
8. Decorate: Insert gummy worms into the “dirt,” making it look like they are crawling around. If using, place candy tombstones to enhance the graveyard theme.
9. Finish with Sprinkles: Consider adding chocolate sprinkles for a final touch.
10. Chill Again: Place the cups in the refrigerator for another 10-15 minutes before serving.

Following these easy steps will ensure your Graveyard Pudding Cups turn out as hauntingly delicious as you envisioned!