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Grinder Salad: An Incredible Ultimate Recipe for Everyone


  • Author: Olivia
  • Total Time: 41 minute

Ingredients

– 1 cup chopped romaine lettuce
– 1 cup arugula
– ½ cup diced tomatoes
– ½ cup sliced cucumbers
– ½ cup shredded carrots
– ½ cup diced bell peppers (red, yellow, or green)
– ½ cup sliced red onion
– ½ cup olives (black or green)
– 1 cup salami, chopped
– 1 cup pepperoni, chopped
– ½ cup provolone cheese, cubed
– ½ cup Italian dressing
– Salt and pepper to taste


Instructions

Creating a delicious Grinder Salad is simple when you follow these steps:

1. Prepare the Vegetables: Start by washing all the vegetables thoroughly. Dry them with a paper towel.
2. Chop Greens: In a large bowl, combine the chopped romaine lettuce and arugula. This will be the base of your salad.
3. Add Veggies: Mix in the diced tomatoes, sliced cucumbers, shredded carrots, diced bell peppers, and sliced red onion. Stir to combine.
4. Incorporate Olives: Add in the olives to give your salad an extra punch.
5. Add Meats: Toss in the chopped salami and pepperoni, distributing evenly throughout the salad.
6. Cheese Time: Gently fold in the cubed provolone cheese, ensuring it’s well mixed with other ingredients.
7. Dress the Salad: Drizzle the Italian dressing over the salad. Start with a little; you can always add more to taste.
8. Mix Well: Using a large spoon, toss the salad to ensure all ingredients are well coated with dressing.
9. Season: Add salt and pepper to taste, giving it an extra layer of flavor.
10. Chill: Cover the salad and place it in the refrigerator for about 15-30 minutes. This allows the flavors to meld beautifully.

By following these steps, your Grinder Salad will come together effortlessly, ready to impress!

  • Prep Time: 15 minutes
  • Cook Time: N/A

Nutrition

  • Serving Size: 4 servings
  • Calories: 350 kcal
  • Fat: 25g
  • Protein: 20g