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Halloween Mummy Garlic Bread: An Incredible Ultimate Recipe


  • Author: Olivia
  • Total Time: 38 minute

Ingredients

– 1 loaf of pre-made or homemade pizza dough
– 4 tablespoons unsalted butter, melted
– 4 cloves garlic, minced
– 1 teaspoon dried parsley
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 cup mozzarella cheese, shredded
– 2 olives (for eyes)
– Cooking spray or olive oil (for greasing)


Instructions

Creating Halloween Mummy Garlic Bread is a fun and simple process. Just follow these steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C). Prepare a baking sheet by greasing it lightly.
2. Prepare Dough: On a lightly floured surface, roll out the pizza dough into a rectangle, about 1/4-inch thick.
3. Make Garlic Butter: In a bowl, mix the melted butter, minced garlic, parsley, oregano, salt, and black pepper.
4. Spread Garlic Butter: Brush the garlic butter mixture generously over the rolled-out dough, leaving a small edge.
5. Add Cheese: Sprinkle the shredded mozzarella cheese evenly on top of the garlic butter.
6. Roll Dough: Starting from one end, carefully roll the dough into a tight log.
7. Shape Mummy: Cut the log into 1-inch thick pieces, and arrange them on the prepared baking sheet, slightly spacing them out.
8. Create Mummy Shape: Use kitchen scissors to cut strips from each piece, resembling mummy wrappings, and pull the strips outwards.
9. Add Eyes: Place half olives on the top of the mummies to create eyes.
10. Bake: Place in the preheated oven and bake for 20-25 minutes, or until golden brown.
11. Cool Slightly: Remove from the oven and allow to cool for a few minutes before serving.

These steps will guide you in easily creating this delicious Halloween treat while having a blast shaping and decorating your garlic bread.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4-6 servings
  • Calories: 250 kcal
  • Fat: 12g
  • Protein: 7g