Creating your Italian Chopped Salad is simple! Follow these easy steps:

1. Wash and Prepare Vegetables: Rinse all fresh vegetables under cold water. Chop the Romaine lettuce, halve the cherry tomatoes, and dice the cucumber and bell peppers.
2. Chop the Onion: Finely chop the red onion to mix evenly into the salad.
3. Dice the Salami: Cut the Italian salami into small, bite-sized pieces.
4. Cube the Cheese: Cube the mozzarella cheese and set aside.
5. Combine Ingredients: In a large mixing bowl, combine the chopped Romaine lettuce, halved cherry tomatoes, diced cucumber, bell peppers, red onion, diced salami, mozzarella cheese, and Kalamata olives.
6. Add Parsley: Sprinkle the fresh parsley over the salad for added flavor and color.
7. Season and Dress: Drizzle the Italian dressing over the salad and season with salt and pepper to taste.
8. Toss the Salad: Gently toss all ingredients together until well combined and evenly coated with dressing.
9. Taste and Adjust: Sample the salad and adjust seasoning or dressing as needed for your preference.
10. Serve Immediately: Serve the salad fresh for the best flavor and texture.

These simple steps will lead you to a fantastic Italian Chopped Salad that everyone will love!