Creating a delicious Lox Bagel is simple, and here are the steps you can follow:

1. Toast the Bagel: Begin by toasting your bagel to your desired level of crispiness.
2. Spread Cream Cheese: Generously spread cream cheese on each half of the toasted bagel.
3. Add Lox: Place 2-3 ounces of lox on top of the cream cheese. Make sure to distribute it evenly.
4. Layer with Vegetables: Add slices of tomato and red onion on top of the lox. If you’re using avocado, now is the time to add it.
5. Sprinkle Capers: If desired, sprinkle capers over the top to enhance the flavor.
6. Garnish: Finish with fresh dill or chopped chives for a burst of color and freshness.
7. Squeeze Lemon: A squeeze of lemon juice adds brightness and elevates the dish.
8. Serve Immediately: Serve your Lox Bagel right away while it’s fresh and flavorful.

By following these straightforward instructions, you can create a stunning Lox Bagel in no time!