Creating Maple Chicken Bacon Sliders is simple if you follow these steps:

1. Prepare the Chicken: Cut the chicken breasts into slider-sized pieces. Season with salt, pepper, garlic powder, and onion powder.
2. Cook the Bacon: In a skillet, cook the bacon over medium heat until crispy. Remove and place on paper towels to drain excess fat.
3. Sauté the Chicken: In the same skillet, add olive oil. Cook the seasoned chicken pieces until golden brown and cooked through, about 6-8 minutes per side.
4. Add Maple Syrup: Once the chicken is cooked, pour maple syrup over the chicken and let it simmer for 1-2 minutes to caramelize slightly.
5. Assemble the Sliders: On each slider bun, place a piece of maple-glazed chicken, a slice of bacon, and any desired toppings like lettuce or cheese.
6. Serve Warm: Enjoy your sliders immediately, while the chicken is warm and the bacon is crispy.

Following these straightforward steps will ensure you create delicious Maple Chicken Bacon Sliders every time!