Ingredients
– 1 cup rolled oats
– 1 cup milk (dairy or non-dairy)
– 2 tablespoons Nutella
– 1 tablespoon chia seeds (optional)
– 1 tablespoon honey or maple syrup (optional)
– ½ teaspoon vanilla extract (optional)
– Pinch of salt
– Toppings: sliced bananas, berries, nuts, or additional Nutella
Instructions
Making Nutella Overnight Oats is straightforward and quick. Just follow these steps:
1. Combine Dry Ingredients: In a mixing bowl, combine the rolled oats, chia seeds, and a pinch of salt.
2. Mix Wet Ingredients: In another bowl, whisk together the milk, Nutella, honey or maple syrup, and vanilla extract until smooth.
3. Combine Mixtures: Pour the wet mixture over the dry ingredients, stirring until everything is well combined.
4. Transfer to Jar: Divide the mixture into jars or airtight containers for easy storage.
5. Refrigerate: Seal the jars and place them in the fridge. Allow them to chill for at least 4 hours or overnight.
6. Add Toppings: Before serving, add your favorite toppings such as sliced bananas, berries, nuts, or an extra drizzle of Nutella.
7. Serve and Enjoy: Enjoy your Nutella Overnight Oats cold or warm them up slightly in the microwave.
These simple steps will guide you in creating a wonderful breakfast that’s both indulgent and nutritious.
- Prep Time: 15 minutes
- Cook Time: N/A
Nutrition
- Serving Size: 2
- Calories: 350 kcal
- Fat: 15g
- Protein: 10g