Creating your Peach Caprese Salad is incredibly straightforward. Follow these easy steps to make this delightful dish:

1. Prepare the Ingredients: Wash the peaches and basil leaves thoroughly. Slice the peaches and mozzarella into even rounds.
2. Layer the Salad: On a large serving platter, arrange the peach slices, alternating with mozzarella slices. Create a beautiful pattern that showcases the ingredients.
3. Add Fresh Basil: Tuck the basil leaves between the slices of peach and mozzarella, allowing them to infuse their aroma.
4. Drizzle with Balsamic Glaze: Generously drizzle balsamic glaze over the entire salad, ensuring that every bite is flavorful.
5. Season: Sprinkle salt and pepper over the top to enhance the flavors. A pinch of salt brings out the sweetness of the peaches.
6. Finish with Olive Oil: Lightly drizzle extra virgin olive oil on the salad to add richness and depth.
7. Serve Immediately: Enjoy your Peach Caprese Salad fresh for the best texture and taste.

Follow these steps, and you’ll create a stunning salad that will have everyone asking for the recipe!