Making Popeyes Biscuits Copycat is straightforward when you follow these steps:

1. Preheat Oven: Preheat your oven to 450°F (232°C).
2. Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. Cut in Butter: Add the cold cubed butter to the dry ingredients. Use a pastry cutter or your fingers to combine until the mixture resembles coarse crumbs.
4. Add Buttermilk: Make a well in the center of the dry ingredients. Slowly pour in the buttermilk. Stir until just combined; do not overmix.
5. Knead: On a lightly floured surface, gently knead the dough 5-6 times until it comes together. Pat the dough into a rectangle about 1 inch thick.
6. Cut Biscuits: Using a biscuit cutter, cut out circles from the dough. Press straight down without twisting to ensure they rise evenly.
7. Arrange on Baking Sheet: Place the biscuits on a baking sheet lined with parchment paper, ensuring they are touching for softer sides.
8. Bake: Bake in the preheated oven for 15-20 minutes, or until golden brown on top.
9. Brush with Butter: As soon as they come out of the oven, brush the tops with melted butter for added flavor and shine.
10. Cool Slightly: Allow the biscuits to cool on the baking sheet for a few minutes before serving.

Following these easy steps will result in a batch of incredible biscuits that everyone will love!