Creating your own Shrimp Chow Mein can be simple when you follow these easy steps:

1. Cook Noodles: In a pot of boiling water, cook the chow mein noodles according to package instructions. Drain and set aside.
2. Prepare Shrimp: Season the shrimp with a pinch of salt and pepper. This step enhances the flavor.
3. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
4. Sauté Garlic: Add the minced garlic to the skillet, stirring for about 30 seconds until fragrant.
5. Add Shrimp: Toss in the seasoned shrimp and cook for 2-3 minutes or until they turn pink and are cooked through.
6. Add Vegetables: Incorporate the sliced bell peppers and julienned carrots into the skillet. Stir-fry for 3-4 minutes until tender-crisp.
7. Add Cooked Noodles: Gently mix in the drained chow mein noodles, ensuring they are coated with the oil and vegetable mix.
8. Season: Drizzle the soy sauce, oyster sauce, and sesame oil over the mixture. Toss well to distribute the sauces evenly.
9. Finish with Bean Sprouts: Finally, add the bean sprouts, tossing everything together for an additional minute to heat through.
10. Garnish and Serve: Remove from heat, and garnish with chopped green onions before serving.

These straightforward instructions ensure you create a delicious Shrimp Chow Mein in no time!