Creating delicious Smashburger Quesadillas is straightforward. Follow these steps for a perfect result:

1. Cook the Beef: In a skillet over medium heat, add ground beef. Season with garlic powder, onion powder, smoked paprika, salt, and pepper. Cook until browned, about 7-10 minutes.
2. Prepare the Tortillas: Lay out the flour tortillas on a clean surface. Spread a thin layer of mayonnaise or burger sauce on one half of each tortilla.
3. Add Cheese: Sprinkle a generous amount of shredded cheddar cheese over the mayonnaise on each tortilla.
4. Layer the Beef: Add a portion of the cooked ground beef on top of the cheese for each tortilla.
5. Add Toppings: Place shredded lettuce, diced tomatoes, and sliced pickles over the beef. Top with more cheese for extra melty goodness.
6. Fold the Tortillas: Carefully fold each tortilla in half to cover the fillings.
7. Heat the Skillet: In the same skillet, add a small amount of cooking oil and heat over medium heat.
8. Cook the Quesadillas: Place the folded quesadillas in the skillet. Cook for about 3-4 minutes on each side or until golden brown and crispy.
9. Remove and Slice: Once cooked, remove the quesadillas from the skillet and let them cool for a minute. Slice them into wedges for serving.
10. Serve: Enjoy your Smashburger Quesadillas hot with additional burger sauce or your favorite dipping sauce.

These steps will guide you in creating this incredible dish effortlessly!