Creating delicious snow cones can be straightforward by following these simple steps:

1. Prepare the Ice: Use a snow cone machine or a blender to crush the ice into a fine, snow-like consistency.
2. Make the Syrup: In a small saucepan, combine the granulated sugar and water. Heat over medium heat until the sugar completely dissolves.
3. Add Flavoring: Once the sugar syrup is ready, stir in your desired flavoring (e.g., fruit juice or flavored syrup). Allow it to cool.
4. Fill the Cups: Spoon the crushed ice into a paper cone or cup, packing it down slightly.
5. Drizzle Syrup: Generously pour your flavored syrup over the top of the ice until well coated.
6. Optional Toppings: If desired, add fresh fruit slices or a drizzle of condensed milk for extra flavor.
7. Serve Immediately: Enjoy your snow cones right away for the best texture and flavor.

These easy steps will have you crafting amazing snow cones that are sure to impress!