Follow these simple steps to create your Sticky Garlic Chicken Noodles:

1. Cook the Noodles: Boil a pot of salted water. Add the noodles and cook according to package instructions. Drain and set aside.

2. Prepare the Chicken: In a large bowl, season the chicken strips with salt and pepper.

3. Make the Sauce: In a separate bowl, combine soy sauce, honey, minced garlic, and grated ginger. Mix well.

4. Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.

5. Cook the Chicken: Add the seasoned chicken to the skillet. Cook for about 5-7 minutes, or until the chicken is golden brown and cooked through.

6. Add the Sauce: Pour the garlic sauce over the chicken. Stir well to coat the chicken evenly. Let it cook for another 2-3 minutes until the sauce thickens slightly.

7. Combine Noodles: Add the cooked noodles to the skillet, tossing them to coat in the sticky sauce. Heat everything together for an additional 2 minutes.

8. Garnish: Remove from heat and sprinkle with chopped green onions and sesame seeds.

9. Serve: Transfer to a serving dish and enjoy your Sticky Garlic Chicken Noodles!