Follow these simple steps to create your Sweet Chili Chicken Bowl:

1. Prepare the Ingredients: Dice the chicken breast and chop the vegetables. Cook the rice or noodles according to package instructions.
2. Heat the Oil: In a large skillet or wok, heat vegetable oil over medium-high heat.
3. Cook the Chicken: Add the diced chicken to the skillet and cook for about 5-7 minutes, or until browned and cooked through.
4. Add Aromatics: Stir in the minced garlic and grated ginger, cooking for an additional 1-2 minutes until fragrant.
5. Add Vegetables: Toss in the mixed vegetables and stir-fry for 3-5 minutes, or until they are tender yet crisp.
6. Add Sauces: Pour in the sweet chili sauce and soy sauce, stirring to coat the chicken and vegetables evenly.
7. Combine with Rice/Noodles: If using cooked rice or noodles, add them to the skillet and toss everything together until heated through.
8. Garnish: Sprinkle sesame seeds and chopped green onions on top for added flavor and presentation.
9. Serve: Remove from heat and divide the mixture into bowls.

These simple steps will lead you to a delicious Sweet Chili Chicken Bowl that will impress your family and friends!