Creating a Taco Bowl is straightforward if you follow these easy steps:

1. Cook the Protein: Heat olive oil in a skillet over medium heat. Add the ground meat, cooking until browned.
2. Add Seasoning: Stir in the taco seasoning and follow the packet instructions for hydration.
3. Prepare Grains: If you haven’t done so already, cook your rice or quinoa according to package directions.
4. Warm Black Beans: In a small pot, gently warm the black beans over low heat. You can add seasoning if desired.
5. Prep Veggies: Chop the cherry tomatoes, avocado, and lettuce. Set aside for assembly.
6. Assemble: Start with a base of rice or quinoa in a bowl. Layer with the seasoned meat, black beans, corn, cherry tomatoes, and avocado.
7. Top It Off: Add the shredded lettuce and cheese, followed by a drizzle of salsa and a dollop of sour cream if using.
8. Garnish: Sprinkle chopped cilantro on top and serve with lime wedges.

Following these steps will produce an incredible Taco Bowl that captivates the senses.