Making Thai Sweet Chili Turkey Burgers is simple if you follow these easy steps:

1. Prepare the Mixture: In a large bowl, combine ground turkey, Thai sweet chili sauce, breadcrumbs, green onions, garlic, soy sauce, lime juice, ginger, salt, and black pepper. Mix until well combined.
2. Form the Patties: Divide the mixture into four equal portions and shape each portion into a patty.
3. Preheat the Grill or Pan: Heat a grill or skillet over medium heat. Lightly grease if necessary.
4. Cook the Patties: Place the patties on the grill or skillet and cook for about 5-7 minutes on each side or until they reach an internal temperature of 165°F (74°C).
5. Toast the Buns: If desired, toast the burger buns on the grill or in the pan for added flavor.
6. Assemble the Burgers: Place each turkey patty on a bun and add your favorite toppings.
7. Serve: Enjoy your Thai Sweet Chili Turkey Burgers hot and fresh!

These straightforward steps will guide you in creating incredibly delicious burgers that are sure to impress.