Creating Tiramisu Overnight Oats is incredibly straightforward. Follow these steps to enjoy this delicious breakfast:

1. Combine Ingredients: In a mixing bowl, combine rolled oats, milk, Greek yogurt, maple syrup, instant coffee, vanilla extract, cocoa powder, and a pinch of salt.
2. Mix Well: Stir the mixture until all ingredients are thoroughly combined. Ensure the oats are well-coated with the liquid.
3. Divide into Jars: Spoon the mixture into individual jars or containers with lids, dividing it evenly.
4. Chill: Cover the jars and place them in the refrigerator. Allow the oats to chill for at least 4 hours, or preferably overnight.
5. Serve: When ready to serve, give the oats a good stir. Add any desired toppings, such as dark chocolate shavings or whipped cream.
6. Enjoy: Dig in and savor the rich flavors of your Tiramisu Overnight Oats!

These simple steps will guide you in creating this incredible breakfast effortlessly.