Turkey Bacon Brown Sugar Chicken Tenders: The Incredible Ultimate Recipe

Turkey Bacon Brown Sugar Chicken Tenders are an amazing dish that combines savory and sweet flavors in every bite. These tenders are not only delicious but also easy to prepare, making them a perfect choice for busy weeknights or entertaining guests. The combination of turkey bacon and brown sugar creates a unique taste profile that is sure to impress everyone at the table. If you’re looking for a recipe that is both satisfying and offers a delightful twist on traditional chicken tenders, you’ve found it!
The moment you sink your teeth into these Turkey Bacon Brown Sugar Chicken Tenders, you’ll be captivated by the crispy texture and the burst of flavors. The sweetness of the brown sugar perfectly balances the saltiness of the turkey bacon, creating an irresistible snack or main dish. Whether you serve them with a dipping sauce or as part of a larger meal, these tenders are bound to become a favorite in your home.
In this article, you will explore the reasons why this recipe is a must-try, the preparation and cooking times, a detailed ingredient list, step-by-step cooking instructions, and tips on how to serve this incredible dish. So, let’s dive into what makes Turkey Bacon Brown Sugar Chicken Tenders an ultimate culinary delight!

Why You’ll Love This Recipe

Turkey Bacon Brown Sugar Chicken Tenders bring together a delightful mix of flavors and textures that are hard to resist. Here are several reasons why you’ll fall in love with this recipe:
1. Unique Flavor Combination: The sweet brown sugar and savory turkey bacon create an incredible taste that sets these tenders apart from traditional chicken strips.

2. Healthier Option: Using turkey bacon instead of regular bacon reduces the overall fat content while still delivering that smoky flavor you love.
3. Quick and Easy: The preparation time is minimal, and cooking is straightforward, making it ideal for weeknight dinners or last-minute gatherings.
4. Kid-Friendly: These chicken tenders are a hit with kids and adults alike. The sweet and salty combination makes them appealing to all ages.
5. Versatile Serving Options: Whether served as an appetizer, main dish, or snack, these tenders can be enjoyed in various ways, making them perfect for any occasion.
6. Impressive Presentation: The crispy coating and golden-brown color make these chicken tenders visually appealing, perfect for impressing family and friends.
With these amazing qualities, it’s no wonder that Turkey Bacon Brown Sugar Chicken Tenders are a favorite among home cooks!

Preparation and Cooking Time

You can whip up Turkey Bacon Brown Sugar Chicken Tenders in no time! Here’s an overview of the time required for preparation and cooking:
– Preparation Time: 15 minutes
– Cooking Time: 20-25 minutes
– Total Time: Approximately 40-45 minutes
These times may vary slightly based on your kitchen equipment and experience, but this general framework should help you plan your cooking session.

Ingredients

– 1 pound chicken tenders
– 6 slices turkey bacon
– 1/2 cup brown sugar
– 1/2 cup all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 large eggs
– Cooking spray or oil for frying

Step-by-Step Instructions

Creating Turkey Bacon Brown Sugar Chicken Tenders is easy if you follow these simple steps:
1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.
2. Prepare the Breading: In a shallow dish, combine the flour, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
3. Set Up the Egg Wash: In another shallow dish, crack the eggs and beat them until well combined.
4. Prepare the Turkey Bacon: Cut the turkey bacon slices in half. You will wrap each chicken tender with a half slice of turkey bacon.
5. Wrap Chicken Tenders: Take a chicken tender and wrap it with a half strip of turkey bacon. Make sure the bacon overlaps slightly to cover the tender completely. Repeat this step for all chicken tenders.
6. Coat the Tenders: Dip each bacon-wrapped chicken tender first into the egg wash, allowing any excess to drip off. Then, dredge it in the flour mixture, ensuring it is fully coated.
7. Add Brown Sugar: Sprinkle brown sugar liberally over each coated tender, pressing slightly to help it adhere.
8. Arrange on Baking Sheet: Place the coated chicken tenders on the prepared baking sheet. Make sure they are spaced apart to ensure even cooking.
9. Spray with Cooking Oil: Lightly spray the tenders with cooking spray or drizzle a little oil on top to enhance browning.
10. Bake: Bake the chicken tenders in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy. You can flip them halfway through for even cooking.
11. Check for Doneness: Ensure the internal temperature of the chicken reaches 165°F (74°C) before removing them from the oven.
12. Let Them Rest: Once done, remove from the oven and let the tenders rest for a few minutes before serving.
These easy steps will help you create a delicious batch of Turkey Bacon Brown Sugar Chicken Tenders that everyone will love!

How to Serve

When it comes to serving Turkey Bacon Brown Sugar Chicken Tenders, presentation and accompaniments can enhance the overall experience. Here are some tips to consider:
1. Plating: Arrange the tenders neatly on a serving platter. Consider garnishing with fresh herbs, like parsley or cilantro, for a pop of color.
2. Dipping Sauces: Serve with a variety of dipping sauces such as ranch, honey mustard, or barbecue sauce to cater to different tastes.
3. Side Dishes: Pair the tenders with sides like coleslaw, sweet potato fries, or a fresh salad for a complete meal.
4. Family Style: For a casual gathering, serve the chicken tenders family-style, allowing everyone to help themselves.
5. Garnishing: A sprinkle of sesame seeds or a drizzle of honey can add an extra layer of flavor and visual appeal.
By putting thought into how you serve Turkey Bacon Brown Sugar Chicken Tenders, you can create a memorable dining experience for you and your guests. Enjoy this incredible dish and the smiles it brings to everyone’s faces!

Additional Tips

– Use Fresh Chicken: For the best flavor and texture, try to use fresh chicken tenders instead of frozen ones. Fresh chicken tends to have a better taste and can be more tender.

– Don’t Skip the Resting Time: Allowing the chicken tenders to rest for a few minutes after baking helps retain their juices. This will result in a more flavorful and moist tender.
– Experiment with Seasonings: Feel free to adjust the seasoning in the flour mixture. Adding a pinch of cayenne pepper or smoked paprika can introduce a delightful kick of flavor.

Recipe Variation

Get creative with these variations to make your Turkey Bacon Brown Sugar Chicken Tenders even more exciting:
1. Spicy Twist: Add some chopped jalapeños or crushed red pepper flakes to the flour mixture for a spicy kick that complements the sweetness of the brown sugar.
2. Herb-Infused: Mix in some dried herbs like oregano or thyme into the flour mixture. This will give the chicken tenders an aromatic flavor that pairs well with the turkey bacon.
3. Cheesy Delight: Sprinkle some grated Parmesan or cheddar cheese over the tenders before baking for a cheesy crust that adds an extra layer of flavor.

Freezing and Storage

– Storage: Keep any leftover chicken tenders in an airtight container in the refrigerator. They can last for about 3-4 days.
– Freezing: To freeze, place the cooked chicken tenders in a single layer on a baking sheet and freeze until solid. Then, transfer them to a freezer-safe bag or container. They can last for up to 3 months in the freezer. Reheat in the oven to maintain crispiness.

Special Equipment

To prepare Turkey Bacon Brown Sugar Chicken Tenders, you will need the following tools:
– Baking sheet
– Parchment paper or aluminum foil
– Shallow dishes for breading and egg wash
– Mixing bowls
– Cooking spray or oil for frying
– Meat thermometer (optional, but recommended for checking doneness)

Frequently Asked Questions

How do I know when the chicken tenders are cooked through?
Insert a meat thermometer into the thickest part of the chicken. It should read 165°F (74°C) to ensure they are fully cooked.
Can I use regular bacon instead of turkey bacon?
Yes, you can substitute regular bacon, but keep in mind that it will increase the fat content and cooking time.
What dipping sauces pair well with these tenders?
These chicken tenders are delicious with a variety of dipping sauces, including ranch dressing, honey mustard, barbecue sauce, or even sweet chili sauce.
Can I make these tenders gluten-free?
Certainly! Substitute all-purpose flour with a gluten-free flour blend. Ensure that the turkey bacon you use is also gluten-free.
Are these chicken tenders suitable for meal prep?
Absolutely! These tenders are great for meal prep. Cook a batch ahead of time and store them in the fridge for quick meals throughout the week.

Conclusion

Turkey Bacon Brown Sugar Chicken Tenders are a delightful dish that combines unique flavors and textures, making them a must-try recipe. With the perfect balance of savory turkey bacon and sweet brown sugar, these tenders are sure to please everyone at your table. Not only are they easy to prepare, but they also offer versatility in serving options. Whether you’re enjoying them as a snack, appetizer, or main course, they are guaranteed to impress.

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