Creating your Vampire Bite Brownies is straightforward. Follow these simple steps for an incredible treat:

1. Preheat Your Oven: Set it to 350°F (175°C) and grease a 9×13 inch baking pan.
2. Combine Wet Ingredients: In a large bowl, whisk together the melted butter and granulated sugar until smooth.
3. Add Eggs and Vanilla: Incorporate the eggs one at a time, mixing in the vanilla extract.
4. Mix Dry Ingredients: In another bowl, combine flour, cocoa powder, baking powder, and salt.
5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
6. Spread the Batter: Pour the brownie batter evenly into the prepared pan.
7. Create Vampire Bites: Use a spoon to create small wells in the batter and fill them with raspberry or cherry sauce. This will simulate the “vampire bites.”
8. Bake: Place the pan in the oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
9. Cool: Allow the brownies to cool in the pan for about 10-15 minutes, then transfer to a wire rack to cool completely.
10. Dust: If desired, dust the top with powdered sugar for an added touch before slicing.

By following these steps, you’ll create a batch of delightful brownies that are sure to impress!