Preparing Watermelon Feta Salad is straightforward when you follow these simple steps:

1. Prepare Watermelon: Start by cutting the watermelon into bite-sized cubes and place them in a large bowl.
2. Crumble Feta: Add the crumbled feta cheese on top of the watermelon cubes.
3. Add Herbs: Sprinkle the chopped mint leaves over the watermelon and feta mixture.
4. Slice Red Onion: Thinly slice the red onion and add it to the bowl for an aromatic touch.
5. Drizzle Olive Oil: Pour the olive oil over the salad, allowing its richness to enhance the flavors.
6. Balsamic Glaze: Add a drizzle of balsamic glaze for a touch of sweetness and tanginess.
7. Season: Sprinkle salt and pepper to taste, mixing everything gently to combine without crushing the ingredients.
8. Chill: If you have time, let the salad chill in the refrigerator for about 15 minutes to enhance the flavors.
9. Serve: Toss the salad gently once more before serving for a fresh, vibrant presentation.

By following these steps, you’ll create a refreshing Watermelon Feta Salad that showcases the beautiful combination of flavors.