Ingredients
– ½ cup mayonnaise
– 2 tablespoons ketchup
– 1 tablespoon honey
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon black pepper
– ½ teaspoon paprika
– ½ teaspoon vinegar
Instructions
Creating Zax Sauce is a straightforward process. Follow these steps to ensure delicious results:
1. Prepare Ingredients: Gather all ingredients and have them ready for mixing.
2. Combine Ingredients: In a medium-sized bowl, add the mayonnaise, ketchup, honey, and Worcestershire sauce.
3. Mix Well: Use a whisk or a spoon to combine until the mixture is smooth and uniform.
4. Season: Add garlic powder, onion powder, black pepper, paprika, and vinegar to the mixture.
5. Blend Thoroughly: Stir until all ingredients are fully incorporated and the sauce is creamy.
6. Taste Test: Adjust seasoning if necessary, adding more spices or honey to your preference.
7. Chill (optional): For best results, let the sauce chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
8. Serve: Enjoy your fresh Zax Sauce immediately or store it for later use.
These simple steps will have you enjoying delicious Zax Sauce in no time!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 1 cup
- Calories: 150 kcal
- Fat: 15g
- Protein: 1g