Follow these simple steps to create your 10-Minute Cucumber Salad:

1. Prepare the Cucumbers: Wash the cucumbers thoroughly. You can peel them if you prefer, but the skin adds extra crunch and nutrients.
2. Slice the Cucumbers: Cut the cucumbers into thin slices or half-moons for a more aesthetic presentation.
3. Salt the Cucumbers: Place the sliced cucumbers in a colander and sprinkle with salt. Let them sit for about 5 minutes to draw out excess water.
4. Rinse and Drain: Rinse the cucumbers under cold water to remove the salt. Drain well and pat dry with a paper towel.
5. Mix the Dressing: In a bowl, whisk together apple cider vinegar, olive oil, sugar (if using), black pepper, and your choice of chopped herbs.
6. Combine Ingredients: In a large mixing bowl, combine the cucumbers and sliced red onion. Pour the dressing over the mixture and toss well to coat.
7. Chill (Optional): For enhanced flavor, let the salad chill in the fridge for about 10-15 minutes before serving.
8. Serve: Transfer the salad to a serving bowl or platter. Garnish with additional herbs if desired.

These easy steps will guide you in creating a delightful and refreshing salad that everyone will enjoy!