Creating Air Fryer Peach Fritters can be straightforward if you follow these simple steps:

1. Prepare Peaches: Start by washing and dicing the fresh peaches. Set them aside.
2. Mix Dry Ingredients: In a mixing bowl, combine the flour, granulated sugar, baking powder, baking soda, salt, and ground cinnamon.
3. Combine Wet Ingredients: In another bowl, whisk together the egg, milk, and vanilla extract until well blended.
4. Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Do not overmix.
5. Fold in Peaches: Gently fold the diced peaches into the batter, ensuring they are evenly distributed.
6. Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
7. Prepare Air Fryer Basket: Lightly spray the air fryer basket with cooking spray to prevent sticking.
8. Scoop Batter: Using a spoon or ice cream scoop, drop spoonfuls of the batter into the air fryer basket, leaving space between each fritter.
9. Cook Fritters: Air fry the fritters for 10-12 minutes, or until they are golden brown and cooked through.
10. Cool Slightly: Once cooked, carefully remove the fritters and let them cool for a few minutes.
11. Dust with Powdered Sugar: Before serving, generously dust the fritters with powdered sugar for a sweet finish.

These steps will guide you in creating these delectable fritters effortlessly!