Creating Air Fryer Peaches is straightforward. Just follow these steps:

1. Prepare the Peaches: Wash and dry the peaches. Cut them in half and remove the pits.
2. Mix Sugar and Cinnamon: In a small bowl, combine the brown sugar and cinnamon.
3. Coat the Peaches: Brush the cut side of each peach half with melted butter. Sprinkle the sugar-cinnamon mixture evenly over the peach halves.
4. Preheat Air Fryer: Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes.
5. Arrange Peaches: Place the peach halves cut side up in the air fryer basket. Make sure they are not overcrowded for even cooking.
6. Air Fry: Cook for 8-10 minutes, or until the peaches are tender and caramelized.
7. Check for Doneness: Use a fork to check if the peaches are soft. If they need more time, air fry them for an additional 1-2 minutes.
8. Serve Warm: Carefully remove the peaches from the air fryer and let them cool slightly before serving.

These steps will guide you in creating this delightful dessert effortlessly.