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Baked Apple Rings from the Air Fryer: An Incredible 7-Step Recipe


  • Author: Olivia
  • Total Time: 35 minutes

Ingredients

– 3 medium apples (such as Granny Smith or Honeycrisp)
– 1 tablespoon lemon juice
– 2 tablespoons brown sugar (or a sugar substitute)
– 1 teaspoon ground cinnamon
– ½ teaspoon ground nutmeg (optional)
– Cooking spray (or a light coating of oil)


Instructions

Making baked apple rings from the air fryer is simple when you follow these easy steps:

1. Prepare the Apples: Wash and core the apples. Slice them into rings about ¼-inch thick.
2. Soak in Lemon Juice: In a mixing bowl, toss the apple rings with lemon juice to prevent browning and enhance flavor.
3. Mix Sugar and Spices: In a small bowl, combine brown sugar, cinnamon, and nutmeg (if using).
4. Coat the Apple Rings: Sprinkle the sugar mixture evenly over the apple rings, ensuring both sides are coated.
5. Preheat the Air Fryer: Preheat your air fryer to 320°F (160°C) for about 2-3 minutes.
6. Arrange the Rings: Lightly spray the air fryer basket with cooking spray. Arrange the apple rings in a single layer, ensuring they do not overlap.
7. Cook: Air fry the apple rings for 15-20 minutes, flipping them halfway through, until they are tender and golden brown.

By following these steps, you will have delicious baked apple rings that are ready to be enjoyed!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 150 kcal
  • Fat: 0g
  • Protein: 0g