Creating your Baked Turkey Kofta Pita Sandwich is simple when you follow these steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Kofta Mixture: In a large bowl, combine ground turkey, onion, garlic, cumin, coriander, smoked paprika, cinnamon, salt, pepper, and parsley. Mix until well combined.
3. Shape Koftas: Divide the mixture into equal portions and shape them into long, oval patties.
4. Grease a Baking Sheet: Lightly grease a baking sheet with olive oil.
5. Place Koftas: Arrange the koftas on the baking sheet, ensuring they are spaced apart.
6. Bake: Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the koftas are cooked through and browned.
7. Warm Pitas: During the last 5 minutes of baking, you can warm the pita breads in the oven or on a skillet.
8. Prepare Vegetables: While the koftas are baking, chop the lettuce, tomatoes, and cucumber for the sandwich.
9. Assemble Sandwiches: Once the koftas are done, let them rest for a few minutes. Then, slice a pita bread open and fill it with kofta, lettuce, tomatoes, cucumbers, and drizzle with tahini or yogurt sauce.
10. Serve Immediately: Enjoy your delicious Baked Turkey Kofta Pita Sandwich while warm!