Creating a Bang Bang Chicken Bowl is straightforward if you follow these simple steps:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
2. Coat the Chicken: Place corn starch in a bowl and coat each piece of chicken evenly.
3. Heat Oil: In a large skillet, heat vegetable oil over medium-high heat.
4. Cook Chicken: Add the coated chicken to the skillet and cook until golden brown and cooked through, about 5-7 minutes.
5. Make the Sauce: In a separate bowl, mix mayonnaise, sweet chili sauce, and sriracha until well combined.
6. Combine Chicken and Sauce: Once the chicken is cooked, remove it from the skillet and toss it with the sauce until evenly coated.
7. Prepare the Bowls: In serving bowls, layer cooked rice at the bottom.
8. Add Vegetables: Top the rice with shredded carrots, bell peppers, and green onions.
9. Add Chicken: Place the Bang Bang chicken on top of the vegetables.
10. Garnish: If desired, sprinkle sesame seeds over the top for added crunch.
11. Serve Immediately: Enjoy your delicious Bang Bang Chicken Bowl while it’s warm!

By following these steps, you’ll create an incredible meal that is sure to impress.