Creating Burrata Breakfast Tomatoes is simple if you follow these easy steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Tomatoes: Slice the tomatoes in half horizontally and place them cut-side up on a baking sheet.
3. Season: Drizzle olive oil over the tomatoes and sprinkle with salt and black pepper to taste.
4. Roast: Place the baking sheet in the oven and roast the tomatoes for about 5 minutes, until they start to soften.
5. Add Burrata: Remove the tomatoes from the oven and carefully place a generous piece of burrata on top of each tomato half.
6. Return to Oven: Return the baking sheet to the oven and bake for an additional 3-5 minutes until the burrata is warm and slightly melted.
7. Garnish: Remove from the oven and let cool slightly. Garnish with fresh basil leaves and a drizzle of balsamic glaze if desired.
8. Serve Immediately: Serve the Burrata Breakfast Tomatoes warm, perhaps with crusty bread for dipping.

These straightforward instructions will help you create a stunning and delicious breakfast dish that’s sure to impress.