Ingredients
– 1 loaf of French or Italian bread
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 4 tablespoons unsalted butter, softened
– 4 cloves garlic, minced
– 2 tablespoons fresh parsley, chopped
– 2 tablespoons fresh basil, chopped
– 1 teaspoon dried oregano
– ½ teaspoon salt
– ¼ teaspoon black pepper
Instructions
Creating Cheese, Herb & Garlic Bread can be straightforward if you follow these simple steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Bread: Slice the loaf of bread in half lengthwise.
3. Make Garlic Butter: In a bowl, combine the softened butter, minced garlic, parsley, basil, oregano, salt, and pepper. Mix well.
4. Spread Mixture: Evenly spread the garlic butter mixture on both halves of the bread.
5. Add Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese generously over the buttered bread.
6. Wrap in Foil: Wrap the bread halves in aluminum foil to keep them moist while baking.
7. Bake: Place the wrapped bread on a baking sheet and bake for 20-25 minutes.
8. Unwrap and Broil: Remove the foil and switch the oven to broil. Broil for an additional 2-3 minutes or until the cheese is bubbly and golden.
9. Cool Slightly: Remove the bread from the oven and let it cool for about 10 minutes.
10. Slice and Serve: Cut the bread into individual pieces, ready to enjoy!
These steps will guide you in creating this incredible Cheese, Herb & Garlic Bread effortlessly.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 8
- Calories: 250 kcal
- Fat: 12g
- Protein: 8g